Original price was: $ 4,090.00$ 4,499.00.$ 3,476.50$ 3,824.15Current price is: $ 3,476.50$ 3,824.15. ex. GSTinc. GST
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Fast dispatch, Australia-wide delivery, and manufacturer’s warranty included
Note: Unless advised prior, all shipping method is kerbside delivery with tailgate. Delivery to Sydney, Melbourne, Brisbane metro takes about 1 – 3 days, 3 – 5 days to Adelaide, 5 – 10 days to Perth, Darwin and all other Australian cities
The Dito Sama PREP4YOU P4U-CV3 Vegetable Slicer helps commercial kitchens prepare consistent slices, grated vegetables and julienne cuts faster while reducing repetitive knife work. Its nine adjustable speeds allow operators to match the machine to different ingredients, helping produce cleaner results with less crushing, tearing or unnecessary food waste.
Compact yet versatile, the continuous-feed vegetable slicer features a patented lever pusher, a large 1.25L half-moon hopper and two round feed chutes for long or narrow produce. It includes three commonly used discs and can accept compatible optional discs for dicing and French fries.| Specification | Details |
|---|---|
| Model | P4U-CV3 |
| Speed | Nine variable settings |
| Speed Range | 500–1,200 rpm |
| Hopper | 1.25L half-moon hopper |
| Round Feed Chutes | 25mm and 55mm diameter |
| Included Discs | 2mm slicer, 5mm slicer and 3mm grater |
| Power | 750W |
| Voltage | 220–240V, single phase, 50/60Hz |
| Plug | Australian standard 10A plug |
| Net Weight | 15kg |
| Dimensions | 348mm W × 315mm D × 527mm H |
| Packed Dimensions | 620mm W × 410mm D × 520mm H |
| Warranty | 2 years return to base |
A conventional single-speed vegetable slicer processes every ingredient at the same speed, regardless of its texture. The P4U-CV3 gives you nine speed settings between 500 and 1,200 rpm, providing greater control over the finished cut.
Lower speeds are useful for softer or more delicate ingredients that may bruise, tear or release excess moisture. Higher speeds help process firm vegetables and larger batches quickly. The speed can also be adjusted to suit different cutting discs and the desired presentation.
This flexibility can help your kitchen achieve:
Standard delivery is kerbside drop-off with tailgate service, delivered to ground level or a loading dock. This does not include unpacking, installation, stairs or moving the unit inside unless arranged before dispatch.
Estimated delivery after payment clears:
| Area | Estimated Time |
|---|---|
| Sydney, Melbourne, Brisbane metro | 2–5 business days |
| Outside metro areas, SA, WA | 5–10 business days |
| Remote, regional, NT, TAS and rural areas | By quote / varies by location |
Premium delivery options may be available by quote, including unpacking, positioning, upstairs delivery, rubbish removal and old equipment disposal. Please contact us before ordering if your site has stairs, tight access, loading dock requirements or special delivery instructions.
| Category | Details |
|---|---|
| Warranty Coverage | – Covers defects in materials and workmanship. – Duration usually 1–2 years (some brands up to 5 years). – Extended warranties may be available for a fee. |
| Service Type | – Small equipment (e.g. stick mixers, small ovens, benchtop gear) → return to base service. – Large equipment (e.g. fridges, cooking equipment) → on-site service. |
| Items Covered | – Parts – replacement for defective parts. – Labour – many warranties cover repair labour. – Electrical components – motors, switches, wiring. – Performance guarantee – equipment will perform as intended under normal use. |
| Activation | – Register equipment with the manufacturer at purchase. – Follow maintenance & usage guidelines in the manual to keep coverage valid. |
| Service Hours | – Warranty service usually during business hours. – Some manufacturers offer after-hours service at higher labour rates (optional). |
| Warranty Start Date | – Begins once goods are dispatched from manufacturer’s depot (Sydney, Melbourne, Brisbane). |
| Scenario | Resolution |
|---|---|
| Damaged Goods (Transit or Driver Negligence) | – Exchange, refund, or partial refund arranged depending on damage. – If unit works but has cosmetic dents → partial refund offered. – If not acceptable → exchange at no cost. |
| Change of Mind / Incorrect Purchase | – Restocking fee of 25–30% of purchase price applies, plus return freight. – Fee applies even if you reorder different items. |
| Defective or Not Repairable Items | – Covered under manufacturer’s warranty (1–5 years depending on brand). – On-site technicians will diagnose & repair. – If deemed unrepairable → exchange at no cost within warranty period. |
For any issues, fill in the Service Request Form or email info@bendgs.com.au.
Our team will contact you with a resolution or next steps.
Bens Hospitality Equipment makes it simple to get the equipment you need without the upfront stress. Through our partnership with SilverChef, you can finance hospitality equipment up to $65,000 with a fast and hassle-free approval process.
With SilverChef’s Rent–Try–Buy option, you get flexibility and peace of mind. You can rent the equipment you need now, try it in your business, and later decide whether to buy, upgrade, or return it. It’s designed to help businesses manage cash flow while still accessing quality commercial kitchen equipment.
Whether you’re starting a new café, upgrading a restaurant, or expanding your catering business, our team will guide you step-by-step through how SilverChef finance works and what’s needed to get started.
Call us on 1300 434 125 or request a quote to learn more or find more information on equipment finance.
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