Upright Fridges

Popular Commercial Upright Fridge Options

Single Door Upright Fridges – A smart choice for cafés, sandwich shops, and prep kitchens where space is tight but chilled storage is still essential. Compact yet efficient, they fit neatly into small commercial kitchens without sacrificing performance.

Double Door Commercial Fridges – A must-have for busy restaurants, pubs, and large commercial kitchens. With generous storage capacity, these units handle everything from fresh produce to beverages with ease, making them one of the most popular fridge sizes in Australia.

Solid Door Upright Fridges – Built with tough stainless steel, solid door fridges lock in the cold and reduce energy costs. They’re ideal for back-of-house storage where efficiency and durability matter most.

Glass Door Upright Display Refrigerators – Perfect for front-of-house merchandising, these fridges let customers see exactly what’s on offer while keeping stock chilled between 0°C and +10°C. A great option for cafés, delis, supermarkets, and convenience stores.

Key Specifications to Consider

• Capacity Options

  • Small (200–400L) – Great for small cafés and compact kitchens.

  • Medium (500–700L) – The sweet spot for most mid-sized restaurants.

  • Large (800–1400L+) – Designed for high-volume commercial kitchens and supermarkets needing maximum storage.

• Temperature Range
  Most commercial upright fridges run between 0°C and +10°C, keeping food safe and compliant with Australian food safety standards.

• Door Options
  Choose solid stainless steel doors for better insulation and energy efficiency, or go for glass doors when product visibility and merchandising matter.

• Energy Efficiency & Refrigerants
  Modern fridges using R290 natural refrigerant, thick insulation, and LED lighting not only lower running costs but also meet eco-friendly standards.

• Australian Conditions
  Many models are tropical-rated to perform in ambient temperatures up to 43°C — ideal for hot kitchens across Australia.