Commercial Rice Cookers

Commercial Rice Cookers for Restaurants & Busy Kitchens

Shop commercial rice cookers designed for restaurants, cafés, takeaway shops, sushi bars, catering businesses and other busy foodservice kitchens. Our range includes compact and large-capacity restaurant rice cookers for preparing consistent batches of rice without tying up valuable cooktop space.

Choose from commercial electric and gas rice cookers in different capacities to suit your service volume. Smaller 4–6 litre models are ideal for moderate demand, while larger 7–10 litre rice cookers suit busy restaurants and high-volume kitchens that need rice ready throughout service.

When choosing a commercial rice cooker, check whether the stated capacity refers to dry or cooked rice, as this can vary between models. Also consider the number of portions required during your busiest service, cooking time, automatic keep-warm function and power connection. Some larger electric rice cookers require a 15A outlet rather than a standard 10A connection.

Rice Cooker or Rice Warmer?

A commercial rice cooker cooks raw rice, while a rice warmer is designed to hold already-cooked rice ready for serving. Some models combine cooking and warming functions, while very busy restaurants may use a separate rice warmer so the cooker can immediately start another batch.

Commercial rice cookers are particularly useful for Chinese, Japanese, Korean, Vietnamese, Thai and Malaysian restaurants, as well as sushi bars, food courts, canteens and catering kitchens.

Complete your Asian cooking line with our commercial wok burners, noodle and pasta cookers, commercial gas cooktops and food steamers.