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commercial kitchen and restaurant equipment australia

Commercial Kitchen Equipment For Sale in Sydney & Australia

Ben’s Hospitality Equipment sells commercial kitchen equipment and restaurant equipment to cafés, restaurants, bakeries, bars and takeaway shops. Visit our Clyde showroom in Sydney or shop online with delivery across Australia. Browse commercial fridges, freezers, ovens, cooking equipment, dishwashers, ice makers and stainless steel benches. Need help choosing? Our team can talk you through size, power and budget, so you buy equipment that fits your kitchen. Prefer to spread the cost? Ask about SilverChef finance and our price match.

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Best-Sellers
Restaurant Equipment For Sale

Setting up a restaurant takes more than a stove and a fridge. You need equipment that works together from prep to plating to cleaning up. Our restaurant equipment for sale covers hot and cold storage, cooking lines, dishwashing, ice and prep benches. Start with the main items first, like your cooktop, fridge and dishwasher, then add extras as your menu grows. If you are not sure what fits your space, call 1300 434 125 and we will help you build a simple equipment list.

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New and Used Commercial Kitchen Equipment

Not every business needs brand new gear. Some buyers want a lower price. Others need a replacement fast. We stock new commercial kitchen equipment and a used range, starting with used refrigerators. Whichever you pick, check the size, power type and warranty before you buy. Not sure which is right for you? Ask our team.

Brands We Trust and Supply

We proudly stock over 100 leading hospitality equipment brands, trusted by cafés, restaurants, bakeries, butcher shops and supermarkets across Australia. With years of hands on industry experience, our team knows which brands and models deliver consistent performance in demanding commercial kitchens. We help you compare specifications, understand the differences and choose the right commercial kitchen equipment for your workflow and budget, without overspending. From premium commercial refrigeration to long lasting cooking equipment, everything is available in one place.

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Buy Restaurant Equipment With Confidence

We don’t just sell kitchen equipment, we help you choose the right setup for your venue. From single item purchases to full café and restaurant fit outs, we offer competitive pricing with price match support, fast delivery across Sydney, Melbourne, Brisbane and the rest of Australia, expert advice from real hospitality professionals, and reliable warranty, spare parts and after sales support. Whatever you’re shopping for, from a single fridge to a full commercial kitchen, you’ll find outstanding value and support here.

Why Choose Ben’s Hospitality Equipment

Finding the right commercial kitchen equipment for your business can be confusing, with hundreds of brands and models to choose from. Ben’s Hospitality Equipment makes this simple. Whether you’re setting up a new café in Sydney, replacing a broken freezer in Melbourne, or fitting out a full commercial kitchen in Brisbane, our team can help you compare specifications and pick equipment that suits your workflow, your space and your budget.

If cash flow is a concern, we offer flexible equipment finance through SilverChef Rent-Try-Buy, so you can spread the cost of your commercial kitchen equipment into manageable weekly payments rather than paying everything upfront.

Learn About Equipment Finance →

Every purchase is backed by a manufacturer warranty, and if you need help after the sale, our Sydney-based team is here to support you. We focus on supplying equipment that can keep up with the day-to-day demands of busy commercial kitchens, cafés and bars around Australia.

If you’re not sure exactly what you need, call us on 1300 434 125 or visit our Sydney showroom, and we’ll help you put together the right equipment list for your venue.

FAQs

What commercial kitchen equipment do I need for a new café or restaurant?

Most commercial kitchens need a commercial fridge and freezer, a cooktop or oven, a dishwasher, stainless steel benches, and basic food preparation equipment. The exact list depends on your menu, your space and your council health requirements, so it’s worth getting advice before you buy.

Do you deliver large and small kitchen equipment outside Sydney?

Yes. We deliver Australia wide, including Melbourne, Brisbane and regional areas. Delivery times depend on the product, your location and stock availability.

Can I finance heavy-duty restaurant equipment instead of paying upfront?

Yes. We offer equipment finance through SilverChef Rent-Try-Buy, which lets eligible businesses spread the cost of catering equipment into weekly payments.

What's the difference between commercial and domestic kitchen equipment?

Commercial kitchen equipment is built for constant daily use, higher volumes and Australian commercial kitchen standards. It’s generally more durable, easier to clean, and carries a commercial warranty, unlike domestic appliances.

Do you offer package pricing for a full kitchen fit out?

Yes. If you’re buying multiple items for a new venue or a full fit out, ask our team about package pricing and bundle discounts.

Do you sell used commercial kitchen equipment?

Yes. We have a used range, starting with used refrigerators. Stock changes often, so check the collection page or call us for what is available now.

Where can I buy restaurant equipment in Sydney?

You can visit our showroom at 20 Wentworth St, Clyde NSW 2142, or shop online. Showroom hours are Monday to Friday, 10:30am to 3:30pm, and Saturday by appointment.

What should I buy first when opening a restaurant?

Start with the items every menu needs: refrigeration, a cooking line, a dishwasher and stainless steel benches. Add specialty items once you know how busy you are.

Do you offer a price match?

We offer price match support. Call us on 1300 434 125 or send a quote request, and we will take a look.

Helpful Guides & Buying Advice

Not sure where to start? Visit our blog and buying guides for practical advice on choosing the right kitchen & bar equipment for Australian hospitality businesses.