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Dito Sama TRK45 Variable Speed Cutter & Vegetable Slicer – 4.5L

Dito Sama TRK45 Variable Speed Cutter & Vegetable Slicer – 4.5L

Brand:
Model(SKU):
TRK45

Original price was: $ 6,750.00$ 7,425.00.Current price is: $ 5,737.50$ 6,311.25. ex. GSTinc. GST

In Stock

Fast dispatch, Australia-wide delivery, and manufacturer’s warranty included

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silverchef equipment firnance, rent try buy
Rent from $ 81.10$ 89.21 per week
Based on Rent Try Buy. Figures are estimates only.
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Note: Unless advised prior, all shipping method is kerbside delivery with tailgate. Delivery to Sydney, Melbourne, Brisbane metro takes about 1 – 3 days, 3 – 5 days to Adelaide, 5 – 10 days to Perth, Darwin and all other Australian cities

Performance (up to): 550kg/hour, Vegetable cutting at 4 speeds up to 800 rpm. Food processing at 10 variable speeds: 300-3700 rpm

Product Description

The Dito Sama TRK45 combines a commercial cutter mixer, emulsifier and vegetable slicer in one compact machine, making it a strong choice for kitchens that need flexibility without adding multiple appliances to the prep area.

It can handle slicing, grating, shredding, julienne, dicing and French fries, while the cutter function is suited to chopping, mixing, mincing and liquidising. The variable speed system automatically limits speed depending on whether the machine is being used as a slicer or cutter, helping produce more consistent results across different prep jobs.

The 20° Incly system tilts the motor base to suit the vegetable slicer attachment, while removable food-contact parts make cleaning straightforward between tasks.

Key Features

  • 3-in-1 cutter, emulsifier and vegetable slicer
  • 4.5L stainless steel cutter bowl
  • Transparent lid with scraper
  • Micro-toothed blade rotor
  • Vegetable slicing, grating, shredding, julienne, dicing and French fry capability
  • Long vegetable hopper plus 3/4 moon hopper
  • 20° inclined motor base for vegetable slicing
  • Pulse function for coarse chopping
  • Automatic speed limitation according to selected function
  • Four vegetable slicing speeds up to 800 RPM
  • Ten cutter speeds from 300 to 3700 RPM
  • Magnetic safety system and motor brake
  • Automatic restart with pusher correctly positioned
  • Removable food-contact components without tools
  • Dishwasher-safe food-contact parts
  • Stainless steel feeding arm and hopper
  • Quiet asynchronous industrial motor
  • Compact and portable design
  • Made in France

Capacity

Application Capacity
Vegetable Slicer Output Up to 550kg/hour
Table Service Approx. 100–400 meals
Catering Service Up to 800 meals
Cutter Mixer Working Capacity Approx. 100g to 2kg
Cutter Mixer Service Capacity Approx. 50–80 meals
Cutter Bowl 4.5L

Specifications

Specification Details
Overall Dimensions 252W × 485D × 505H mm
Net Weight 30.5kg
Packing Dimensions 510W × 500D × 260H mm
Power 200–240V / 1N / 50–60Hz; 1kW
Motor Rating 1.3 HP
Vegetable Slicer Speed 4 speeds, up to 800 RPM
Cutter Speed 10 speeds, 300–3700 RPM
Blade / Grid Diameter 205mm
Protection Rating IP24 machine / IP55 controls
Warranty 2 Years Return to Base

Standard delivery is kerbside drop-off with tailgate service, delivered to ground level or a loading dock. This does not include unpacking, installation, stairs or moving the unit inside unless arranged before dispatch.

Estimated delivery after payment clears:

AreaEstimated Time
Sydney, Melbourne, Brisbane metro2–5 business days
Outside metro areas, SA, WA5–10 business days
Remote, regional, NT, TAS and rural areasBy quote / varies by location

Premium delivery options may be available by quote, including unpacking, positioning, upstairs delivery, rubbish removal and old equipment disposal. Please contact us before ordering if your site has stairs, tight access, loading dock requirements or special delivery instructions.

🛡 Manufacturer’s Warranty & Returns Policy

CategoryDetails
Warranty Coverage– Covers defects in materials and workmanship.
– Duration usually 1–2 years (some brands up to 5 years).
– Extended warranties may be available for a fee.
Service Type– Small equipment (e.g. stick mixers, small ovens, benchtop gear) → return to base service.
– Large equipment (e.g. fridges, cooking equipment) → on-site service.
Items Covered– Parts – replacement for defective parts.
– Labour – many warranties cover repair labour.
– Electrical components – motors, switches, wiring.
– Performance guarantee – equipment will perform as intended under normal use.
Activation– Register equipment with the manufacturer at purchase.
– Follow maintenance & usage guidelines in the manual to keep coverage valid.
Service Hours– Warranty service usually during business hours.
– Some manufacturers offer after-hours service at higher labour rates (optional).
Warranty Start Date– Begins once goods are dispatched from manufacturer’s depot (Sydney, Melbourne, Brisbane).

🔄 Returns & Refunds

ScenarioResolution
Damaged Goods (Transit or Driver Negligence)– Exchange, refund, or partial refund arranged depending on damage.
– If unit works but has cosmetic dents → partial refund offered.
– If not acceptable → exchange at no cost.
Change of Mind / Incorrect Purchase– Restocking fee of 25–30% of purchase price applies, plus return freight.
– Fee applies even if you reorder different items.
Defective or Not Repairable Items– Covered under manufacturer’s warranty (1–5 years depending on brand).
– On-site technicians will diagnose & repair.
– If deemed unrepairable → exchange at no cost within warranty period.

📞 Support

Easy Equipment Finance with SilverChef

Bens Hospitality Equipment makes it simple to get the equipment you need without the upfront stress. Through our partnership with SilverChef, you can finance hospitality equipment up to $65,000 with a fast and hassle-free approval process.

With SilverChef’s Rent–Try–Buy option, you get flexibility and peace of mind. You can rent the equipment you need now, try it in your business, and later decide whether to buy, upgrade, or return it. It’s designed to help businesses manage cash flow while still accessing quality commercial kitchen equipment.

Whether you’re starting a new café, upgrading a restaurant, or expanding your catering business, our team will guide you step-by-step through how SilverChef finance works and what’s needed to get started.

Call us on 1300 434 125 or request a quote to learn more or find more information on equipment finance.

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