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Atosa MPF8203 Pizza Prep Fridge with 3 Doors

Atosa MPF8203 Pizza Prep Fridge – 3 Door 2362mm

Brand:
Model(SKU):
MPF8203

Original price was: $ 8,084.00$ 8,892.40.Current price is: $ 5,658.00$ 6,223.80. ex. GSTinc. GST

In Stock

Fast dispatch, Australia-wide delivery, and manufacturer’s warranty included

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Note: Unless advised prior, all shipping method is kerbside delivery with tailgate. Delivery to Sydney, Melbourne, Brisbane metro takes about 1 – 3 days, 3 – 5 days to Adelaide, 5 – 10 days to Perth, Darwin and all other Australian cities

Product Description

The Atosa MPF8203 Pizza Prep Fridge is made for busy kitchens that need plenty of ingredient storage, a large prep area and reliable cooling throughout service. With 880 litres of refrigerated storage and space for 12 x 1/3 GN pans, it gives pizza shops, sandwich bars, restaurants and takeaway kitchens quick access to toppings and ingredients without staff constantly walking back to another fridge.

In a busy Australian kitchen, one of the biggest problems is keeping ingredients at a safe and consistent temperature while doors are being opened all day. The MPF8203 uses a heavy-duty Embraco compressor with fan-forced cooling to maintain temperatures from +1°C to +8°C, even in ambient conditions up to 43°C. Its wide 2362mm three-door design also gives you plenty of refrigerated storage underneath the prep section, helping keep your workstation organised during peak service. Each door includes a mid-shelf, making it easier to separate backup ingredients, containers and prep stock. For easier day-to-day use, the doors are self-closing with a stay-open function, so staff can load and unload the fridge without fighting against the door. Recessed handles and magnetic door gaskets keep the front clean and practical, while rounded internal corners make wiping down the cabinet much easier at the end of the shift. The Dixell digital temperature controller makes it simple to monitor cabinet temperature, while automatic defrost helps reduce maintenance. Pre-installed castors also make the fridge easier to move when cleaning behind or underneath the unit.

Why It Works Well in a Busy Kitchen

  • Keeps toppings and ingredients directly within reach during food preparation
  • Holds 12 x 1/3 GN pans for an organised prep station
  • Large 880L capacity reduces the need for separate nearby refrigeration
  • Fan-forced cooling helps maintain consistent temperatures throughout the cabinet
  • Rated for Australian commercial kitchens with ambient temperatures up to 43°C
  • Three-door layout gives staff quick access to different ingredients during service
  • Rounded corners and stainless steel surfaces make daily cleaning easier
  • Self-closing doors help reduce unnecessary cold-air loss
  • Stay-open doors make restocking and cleaning more convenient
  • Castors make it easier to move the fridge for thorough kitchen cleaning

Features

  • Fits 12 x 1/3 GN pans, 100mm deep
  • Heavy-duty Embraco compressor
  • Dixell digital temperature control
  • Fan-forced refrigeration
  • Automatic defrost
  • Self-closing and stay-open doors
  • Stainless steel interior and exterior
  • Galvanised rear panel
  • Recessed door handles
  • Magnetic door gaskets
  • Rounded internal corners for easier cleaning
  • Pre-installed castors
  • One mid-shelf per door
  • Safety door lock

Specifications

  • Capacity: 880 Litres
  • Dimensions: W2362 x D840 x H1035mm
  • Weight: 194kg
  • Power: 600W
  • Voltage: 220–240V / 50Hz
  • Temperature Range: +1°C to +8°C
  • Maximum Ambient Temperature: 43°C
  • GN Pan Capacity: 12 x 1/3 GN pans, 100mm deep
  • Doors: 3
  • Warranty: 2 Years Parts & Labour plus an additional 2 Years Parts Warranty when registered online

Suitable For

The Atosa MPF8203 is a practical choice for pizzerias, sandwich shops, kebab shops, takeaway stores, restaurants, cafés and commercial catering kitchens that need a large refrigerated prep station capable of handling busy service periods. Its combination of generous storage, GN pan capacity and heavy-duty refrigeration makes it particularly useful for kitchens producing high volumes of pizzas, sandwiches, wraps, salads and other made-to-order meals.

Standard delivery is kerbside drop-off with tailgate service, delivered to ground level or a loading dock. This does not include unpacking, installation, stairs or moving the unit inside unless arranged before dispatch.

Estimated delivery after payment clears:

AreaEstimated Time
Sydney, Melbourne, Brisbane metro2–5 business days
Outside metro areas, SA, WA5–10 business days
Remote, regional, NT, TAS and rural areasBy quote / varies by location

Premium delivery options may be available by quote, including unpacking, positioning, upstairs delivery, rubbish removal and old equipment disposal. Please contact us before ordering if your site has stairs, tight access, loading dock requirements or special delivery instructions.

🛡 Manufacturer’s Warranty & Returns Policy

CategoryDetails
Warranty Coverage– Covers defects in materials and workmanship.
– Duration usually 1–2 years (some brands up to 5 years).
– Extended warranties may be available for a fee.
Service Type– Small equipment (e.g. stick mixers, small ovens, benchtop gear) → return to base service.
– Large equipment (e.g. fridges, cooking equipment) → on-site service.
Items Covered– Parts – replacement for defective parts.
– Labour – many warranties cover repair labour.
– Electrical components – motors, switches, wiring.
– Performance guarantee – equipment will perform as intended under normal use.
Activation– Register equipment with the manufacturer at purchase.
– Follow maintenance & usage guidelines in the manual to keep coverage valid.
Service Hours– Warranty service usually during business hours.
– Some manufacturers offer after-hours service at higher labour rates (optional).
Warranty Start Date– Begins once goods are dispatched from manufacturer’s depot (Sydney, Melbourne, Brisbane).

🔄 Returns & Refunds

ScenarioResolution
Damaged Goods (Transit or Driver Negligence)– Exchange, refund, or partial refund arranged depending on damage.
– If unit works but has cosmetic dents → partial refund offered.
– If not acceptable → exchange at no cost.
Change of Mind / Incorrect Purchase– Restocking fee of 25–30% of purchase price applies, plus return freight.
– Fee applies even if you reorder different items.
Defective or Not Repairable Items– Covered under manufacturer’s warranty (1–5 years depending on brand).
– On-site technicians will diagnose & repair.
– If deemed unrepairable → exchange at no cost within warranty period.

📞 Support

Easy Equipment Finance with SilverChef

Bens Hospitality Equipment makes it simple to get the equipment you need without the upfront stress. Through our partnership with SilverChef, you can finance hospitality equipment up to $65,000 with a fast and hassle-free approval process.

With SilverChef’s Rent–Try–Buy option, you get flexibility and peace of mind. You can rent the equipment you need now, try it in your business, and later decide whether to buy, upgrade, or return it. It’s designed to help businesses manage cash flow while still accessing quality commercial kitchen equipment.

Whether you’re starting a new café, upgrading a restaurant, or expanding your catering business, our team will guide you step-by-step through how SilverChef finance works and what’s needed to get started.

Call us on 1300 434 125 or request a quote to learn more or find more information on equipment finance.

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