Australian Owned Family Business

2 Door Commercial Fridges

A 2 door commercial fridge is the perfect choice for venues that need more chilled storage without taking up too much floor space. It allows better organisation of ingredients, quicker access during service and improved temperature efficiency compared to larger units. Ideal for cafés, restaurants and bars, our 2 door fridges offer excellent capacity, flexibility and value for everyday commercial use.

At Ben’s Hospitality Equipment, you’ll find one of Australia’s biggest ranges of 2 door fridges: upright, underbench, salad prep, glass door and solid door models with two doors. Whether you need a display fridge for front of house, a heavy duty upright fridge for back-of-house storage, or a prep fridge to speed up your sandwich, salad or pizza line, we’ve got the perfect unit ready to go. Browse our range online or give us a call with the specs you need.

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2 Door Commercial Fridge Sizes

Most upright double door fridges in Australia range between:

  • 1200mm – 1400mm width
  • 700mm – 850mm depth
  • 1900mm – 2100mm height
  • Capacity typically 800L – 1200L

Always check your doorway clearance and ceiling height before ordering. If you're tight on space, a 2 sliding door commercial fridge can be a smart solution for narrow walkways or front-of-house display areas.

Stainless Steel vs Glass Door Fridges For 2 Door

Stainless Steel 2 Door Fridge

  • Best for back-of-house kitchens
  • Durable and easy to clean
  • Better insulation
  • Lower running costs

Glass Door 2 Door Fridge

  • Perfect for display and merchandising
  • Great for supermarkets & convenience stores
  • Increases impulse sales

If your fridge is in a food prep area, stainless steel is usually the smarter long-term option.

2 Door Commercial Fridge Freezer Options

If you’re tight on space but still need both chilled and frozen storage, a 2 door commercial fridge freezer combo is a practical solution. You get one side for fresh ingredients and drinks, and the other for frozen stock, all in a single upright cabinet. It saves floor space, reduces clutter, and keeps your kitchen organised.

Our fridge freezer combos are built tough with stainless steel construction, fan-forced cooling for even temperatures, digital controls for accuracy, and strong door seals to handle busy service. It’s a smart, space-saving option for cafés, takeaways and smaller commercial kitchens across Australia.

Should You Buy Second Hand?

Used commercial fridges can look cheaper upfront, but that’s where the risk starts. You don’t really know how hard the compressor has worked, whether it’s been properly maintained, or how much working life the unit has remaining. Older models are often less energy-efficient, usually come with no warranty, and if something fails during peak service, it can cost you far more than what you saved. In hospitality, reliability matters. Brand-new commercial fridges with a proper manufacturer's warranty give you peace of mind, better efficiency, and protection when you need it most. Sometimes spending a little more at the start saves a lot of stress later.

Energy-efficient Two Door Fridges

Modern two door commercial fridges are designed to handle the heat while keeping running costs under control. Our double door models feature energy efficient & environmentally friendly R290 natural refrigerant. Moreover, fan-forced cooling for even airflow, high-density insulation to lock in cold air, and self-closing doors to prevent temperature loss all contribute to saving energy. Browse our range and check these features before ordering.

Final Tips Before You Order

Before you lock in your 2 door commercial fridge, pause for a few minutes and double-check the essentials. It can save you time, money, and a lot of frustration later.

  • Start with measurements. Check the width, depth, and height of your space. Don’t forget to account for door swing and any overhead shelving. A fridge that technically “fits” can still cause headaches if it’s too tight to move or service.
  • Next, confirm the power requirements. Most 2 door commercial units run on 240V / 10A, but it’s worth verifying. Make sure the outlet is accessible and not already overloaded with other equipment.
  • Ventilation matters more than people think. These fridges need breathing room to run efficiently. Allow the recommended clearance around the sides and back so the compressor doesn’t overwork. Poor airflow leads to higher energy use and shorter lifespan.
  • Check the ambient temperature rating as well. If your kitchen gets hot in summer, the fridge needs to handle it without struggling to maintain safe temperatures.
  • Finally, think about doors. Stainless steel is durable and hides fingerprints well in busy kitchens. Glass doors make it easy to see stock at a glance, which can speed up service and reduce door-open time.

The right fridge shouldn’t demand attention. It should quietly do its job day after day keeping stock fresh, service smooth, and power bills under control.

Buying Guides

Our buyer’s guides help owners and chefs in cafés, restaurants and catering businesses understand what to look for when buying commercial fridges, freezers, ice makers, cooking equipment, ovens, dishwashers and other essential kitchen gear. Browse our professional guides.