Commercial speed ovens from TurboChef and ExtremePro, available now at Bens Hospitality Equipment with fast Australia-wide delivery. Speed ovens combine convection, microwave, and impingement heating to cook food up to 10 times faster than a conventional oven, without sacrificing quality or moisture. From compact countertop models starting under $6,000 through to high-capacity TurboChef rapid cook ovens for large commercial operations, our range suits cafes, restaurants, takeaways, food trucks, and catering businesses across Australia. Finance is available through SilverChef with low weekly repayments on all models.
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Our premium high speed ovens reduce cooking times by 3 to 4 times more than traditional ovens with precise temperature control while keeping food quality to their best. They are versatile machines combining functions of convection, microwave and radiant heat integration. The beauty of commercial speed ovens is not compromising food quality by keeping all moisture within foods even if rapidly cooked. With precise temperature control and memory functions, our commercial ovens ensure you always serve consistent menus to your customers.
Speed ovens are versatile cooking equipment for a wide range of menus, ranging from hot foods such as pizzas, grilled meats, casseroles to meat pies, sausage rolls and toasted croissants. Moreover, if you need to immediately defrost frozen stocks or reheat premade foods without quality loss, our speed ovens are perfect at those tasks. Browse all other ovens such as convection ovens, combi ovens and conveyor pizza ovens from one place at Bens Hospitality Equipment, and find the most suitable one for your catering business....
A commercial speed oven combines microwave, convection, and impingement heating technologies to cook food much faster than traditional ovens—without compromising quality. They’re ideal for cafés, restaurants, takeaways and catering kitchens where speed and consistency matter.
Speed ovens can cook up to 10 times faster than conventional ovens, depending on the model and settings. For example, toasting a sandwich can take under a minute, while a full meal can be ready in just a few minutes.
Speed ovens are incredibly versatile. They’re perfect for:
Toasted sandwiches and paninis
Pizzas, pastries and baked snacks
Reheating meals quickly and evenly
Grilled meats, vegetables and seafood
Breakfast items, wraps and melts
Businesses choose speed ovens to:
Serve more customers in less time
Maintain consistent cooking quality
Save energy compared to conventional ovens
Free up kitchen space with compact designs
They’re especially useful during peak service hours for cafés, quick-service restaurants and food trucks.
Yes. Commercial speed ovens are energy-efficient because they combine multiple heating methods, reducing overall cook times and power usage. Many models also include eco-modes and programmable energy-saving features.
Speed ovens come in compact and standard commercial sizes to suit different kitchen layouts. Most fit neatly on a countertop or under a bench, making them ideal for small or busy kitchens.
Some models require external ventilation, but many modern speed ovens are ventless, meaning they have built-in catalytic converters to safely filter air and grease, making them easier to install anywhere in your kitchen.
We stock trusted commercial brands known for performance and reliability, perfect for hospitality, catering and retail businesses. Browse Turbochef, Extremepro at bendgs.com.au.
Our buyer’s guides help owners and chefs in cafés, restaurants and catering businesses understand what to look for when buying commercial fridges, freezers, ice makers, cooking equipment, ovens, dishwashers and other essential kitchen gear. Browse our professional guides.
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