Eswood

Eswood is one of Australia’s oldest and most trusted names in commercial dishwashers and glasswashers. Founded in Sydney in 1911, Eswood has been supplying Australian hospitality businesses with warewashing equipment for over a century. Today, the Eswood dishwasher range is used in cafés, restaurants, pubs, hotels, aged care facilities, school canteens, and catering operations right across the country. Every Eswood dishwasher in the range is HACCP approved, meaning each model meets the food safety temperature and hygiene requirements set out under Australian food safety standards. The range covers undercounter glasswashers, undercounter dishwashers, pass-through dishwashers, rack conveyor dishwashers, and commercial pot and utensil washers. The Smartwash series, including the SW400 glasswasher, SW500 undercounter dishwasher, SW900X and SW900V pass-through models, uses as little as 1.8 to 1.9 litres of water per cycle, making them among the most water-efficient commercial dishwashers available in Australia. The SW900V also carries SEED certification, which in many installations removes the need for a separate kitchen canopy.