Australian Owned Family Business

Commercial Oven Ranges

Power your kitchen with our range of commercial oven ranges. Combining cooktops and ovens in one heavy-duty unit, these versatile appliances are perfect for cafés, restaurants and catering businesses that need reliable performance day in, day out. Bens Equipment stocks and offers a wide range of commercial stove & oven from top kitchen suppliers including Goldstein, B+S, Gasmax, Cookrite. Explore our selection now.

Sort by
Price
$ -
Brands
Shaft Length
Capacity
Width
Depth
Ice Type
Daily Production Capacity
Door type
Glass shape
Power Type
Oil Capacity
Number of door
Stock Status

Cooktop and Oven Combination

A commercial oven range is one of the most important pieces of cooking equipment in any professional kitchen. We stock top range ovens built to handle everyday heavy-duty commercial use. By combining a high-output stove, griddle, or combination on top with a full oven below in one footprint, these units let your team boil, sauté, grill and bake from a single workstation, improving workflow, saving space and keeping service moving during peak periods.

Every oven range we supply is selected for durability, performance and day-to-day practicality. Heavy-duty stainless steel construction stands up to constant use, while powerful burners deliver responsive heat control for precision cooking. The integrated oven provides dependable baking and roasting capacity, helping kitchens maintain consistent output without slowing down service. In addition to that, ease of operation is just as important as cooking power. Many models we sell feature precise temperature controls, easy-clean surfaces and service-friendly components that reduce downtime. These practical design elements help maintain hygiene standards while keeping your equipment running reliably over the long term.

We stock both gas and electric oven ranges to suit different kitchen setups and cooking styles. Gas models are popular for instant heat response and flame control, while electric ranges offer stable, even oven performance. From compact 4-burner units for cafés and smaller venues through to high-capacity 6 or 8-burner ranges for busy restaurants, our collection is designed to match real kitchen workflows and production demands. Our commercial oven range lineup includes trusted brands such as B+S, Goldstein and Gasmax that are widely used across Australian hospitality kitchens. Whether you’re fitting out a new venue or upgrading an existing cookline, we can help you choose a range that suits your space, menu and service volume. If you’re unsure which model is right for your kitchen, our team is ready to provide practical advice so you can invest with confidence.

Buying Guides

Our buyer’s guides help owners and chefs in cafés, restaurants and catering businesses understand what to look for when buying commercial fridges, freezers, ice makers, cooking equipment, ovens, dishwashers and other essential kitchen gear. Browse our professional guides.